| Sunday: | 11:30am to 10:00pm |
| Monday: | 11:30am to 10:00pm |
| Tuesday: | 11:30am to 10:00pm |
| Wednesday: | 11:30am to 10:00pm |
| Thursday: | 11:30am to 10:00pm |
| Friday: | 11:30am to 11:00pm |
| Saturday: | 11:30am to 11:00pm |
6320 18th Ave
9605 Church Ave
1406 Cortelyou Rd.
150 Lawrence St
252 Schermerhorn Street
Edamame
Japanese sea salt
| $4.00 |
Kale Salad
Fresh kale, cucumber, grape tomatoes, crunchy ramen noodles, sesame dressing
| $7.00 |
Buta Kimchi Buns
Roasted pork belly, kimchi, spicy kochijan bean paste (2 buns)
| $10.00 |
Braised Short Rib Buns
Braised beef short rib, Hatcho misomustard glaze, leafy greens (2 buns)
| $12.00 |
Japanese-Style Fried Chicken
Marinated, boneless, quick-fried chicken, yuzu-mayo dipping sauce
| $9.00 |
Ganso Wings
With our signature Ganso yuzu kosho-chili sauce
| $11.00 |
Ganso Shoyu
Our signature Tokyo-style, deep soy sauce-chicken broth, toothsome Tokyo noodles, roasted pork belly chashu, ajitama egg, greens
| $16.00 |
Miso
Savory Shiro miso-chicken broth of Japan's Far North, thick Sapporo noodles, roasted pork belly chashu, ajitama egg, greens. Choose: Traditional or Spicy with chili-infused ground pork
| $16.00 |
Tori Shio
Japanese sea salt-chicken broth, toothsome Tokyo noodles, crispy chicken thigh chashu, ajitama egg, moyashi sprouts, greens
| $16.00 |
Braised Short Rib
Deep beefy broth, thick Sapporo noodles, Hatcho miso-braised beef short rib, ajitama egg, greens
| $17.00 |
Triple Shrimp
Shrimp paste-chicken broth, thick Sapporo noodles, chili-fried shrimp, dried shrimp, garlic chives, moyashi sprouts
| $17.00 |
Yasai
Vegetarian shiitake-soy milk broth, toothsome Tokyo noodles, Japanese sesame paste, thick fried tofu, shiitake, greens, moyashi sprouts
| $16.00 |
don't be shy
Ajitama Egg
| $3.00 |
Chashu
| $3.00 |
Rayu Shrimp
| $3.00 |
Short Rib
| $4.00 |
Noodles
| $3.00 |
Greens
| $2.00 |
Sizzling Gyoza
House-made pork-and-garlic chive pot stickers served on a sizzling plate, chili oil-soy sauce
| $9.00 | |
|
Half Order |
$4.50 |
11:30am to 4pm daily
Salmon Teriyaki
Grilled salmon with savory-sweet glaze, served with kale salad and steamed rice
| $16.00 |
Tonkatsu
Panko-crusted Berkshire "black" pork shoulder, tonkatsu sauce, served with kale salad and steamed rice
| $16.00 |
4p-6p Monday-Friday
Sapporo Draft
| $3.00 |
Mt.fuji Mochi Ice Cream
Green tea, black sesame, red bean, strawberry, chocolate (3 mochi)
| $7.00 |